Morning, Ladies!
Today is the tasting for the Michael Beckwith event in Philadelphia on September 18th.
Just found out that is the first night of Rosh Hashanah, the Jewish new year, one of the holiest Jewish holidays, and i'm jewish. uy. Best to check your calendar before setting dates! I will have to miss that with my family this year...
Anyway, here's the website info for the event in case you are in Philadelphia and interested in attending: http://www.commongroundfellowship.com/events/an-evening-with-michael
And here's the menu for today's tasting!
If you are interested in raw catering in the Phila/NJ/DE area, please contact me by email: LASOPRANA@AOL.com
Have a wonderful day!!
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Mostly Raw Catering
By Chefs Susan & Michelle
Tasting Menu
Wednesday, August 12, 2009
Drinks: Please choose 2
Green Smoothie
Iced Herbal tea – mint, hibiscus, etc.
Thai Lemonade
Hors D’euvres Please choose 8
Lemon-Ginger Cabbage Carrot Slaw
*Black Bean, Wild Rice & Spring Vegetable Salad (not raw)
Elegant Endive Boats with Fig Sauce and Shredded Veggies
Crisp Vegetable Crudite with Spicy Thai Dip
Veggie Cabbage Rolls with Spicy Thai Dip
Mini Collard Wraps stuffed with Southwestern Cilantro Chili Nutmeat
Cucumber Rings topped with Dilly “Salmon” Mousse
“Toona” Celery Boats
Pesto Peetza
Herb Walnut Pate Stuffed Mushrooms
Baby Spring Greens with Basil Dijon Vinaigrette
Living Desserts Please choose 3
Key Lime Mousse with Vanilla Kreme
Vanilla Kreme Stuffed Dates
Raw “Baklava” Stuffed Dates
Cacao Coconut Bliss Balls
Strawberries in Raw Chocolate Kreme
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